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Recipes To Go Home | Kitchen Charts | Culinary Dictionary
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Peach Yogurt Pops (WW)1 1/2 cups sliced fresh peaches Combine peaches and yogurt in blender. Begin to process. While processing, add in a slow stream. Process until smooth. Pour into Popsicle molds. Insert Popsicle sticks. Freeze until firm. For 6 servings: 92 calories, 0.6 g fat, cholesterol 2 mg. sodium 30 mg. carbs. 91.2 g., fiber 0.9 Weight Watcher Points: 2 |
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