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1 can biscuit dough
1 teaspoon garlic salt
1 teaspoon Worcestershire sauce
2 tablespoons vegetable oil
Preheat oven to 400 degrees F.
Separate biscuits. Snip each biscuit into 25 or 30 peanut-size pieces. Place on ungreased cookie sheet. Bake for 6 to 8 minutes.
Reduce oven temperature to 200 degrees F.
Combine remaining ingredients. Pour over Nibbles; stir to coat. Bake until crisp, 50 to 60 minutes.
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