New Orleans Strawberries

Flavor desired (see below)
8 ounces sour cream
1 quart fresh, cleaned strawberries
Dark brown sugar

Stir one of the desired flavors into sour cream.

To serve, place sour cream, sugar and strawberries in individual serving bowls. With a fork or wooden pick, dip strawberries into sour cream, then into brown sugar.

Flavor (choice of)
1/2 teaspoon vanilla extract
1/2 teaspoon rum extract
1/2 teaspoon ground cinnamon
1/2 teaspoon ground nutmeg

 

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