Kitchen Charts > Cake Recipe Adjustment for High Altitudes
 

 

Cake Recipe Adjustment for High Altitudes

 

Ingredient

3,000 Feet

5,000 Feet

7,000 Feet

Baking Powder
Reduce for each
teaspoon in recipe
Less 1/8 teaspoon Less 1/8 to
1/4 teaspoon
Less 1/4 teaspoon
Sugar
Decrease for each
cup in recipe
Less 0 to 1
tablespoon
Less 0 to 2
tablespoons
Less 1 to 3
tablespoons
Liquid
Increase for each
cup in recipe
Add 1 to 2
tablespoons
Add 2 to 4
tablespoons
Add 3 to 4
tablespoons
 
 


 



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