Source: The official Jan Taylor recipes collection at recipegoldmine.com
1 egg
1/2 cup cola, divided
1/2 cup crushed saltines (about 15)
6 tablespoons French salad dressing, divided
2 tablespoons grated Parmesan cheese
1/4 teaspoon salt
1 1/2 pounds ground beef
6 hamburger buns, split
In a bowl, combine the egg, 1/4 cup cola, cracker crumbs, 2 tablespoons salad dressing, Parmesan cheese and salt.
Add beef and mix well. Shape into six 3/4-inch thick patties (the mixture will be moist). In a bowl, combine the remaining cola and salad dressing; set aside.
Grill patties, uncovered, over medium-hot heat for 3 minutes on each side. Brush with cola mixture. Grill 8-10 minutes longer or until juices run clear, basting and turning occasionally.
Serve on buns.
Makes 6 servings.
ENJOY!