Green Bean Chicken Casserole Packets

Source: Jan Taylor

4 (12 x 18 inch) sheets heavy duty foil
4 skinless, boneless chicken breast halves
1 can cream of mushroom soup, undiluted
Paprika
2 cups frozen cut green beans
2 medium red potatoes, cut into bite-size pieces
2 tablespoons butter

Preheat oven to 450 degrees F or preheat grill to medium high.

Center each chicken breast half on each sheet of foil. Spoon soup over chicken; sprinkle with paprika. Top with vegetables; dot with butter. Bring up sides of foil and double fold. Double fold ends to form a packet, leaving room for heat circulation inside packet. Repeat to make four packets.

Bake 30-35 minutes on cookie sheet in oven or grill 22-24 minutes on medium-high in covered grill.

Makes 4 servings.

ENJOY!