Pepperoni Pizza Sticks

Source: Jan Taylor

1 (8 ounce) package pepperoni slices
2 (10.6 ounce) packages refrigerated seasoned
    Parmesan breadsticks with garlic
1 1/4 cups finely shredded mozzarella cheese
Pizza sauce for dipping

Remove bread sticks from package and place in single layer on baking sheets. Top each with 5 slices pepperoni and 1 tablespoon shredded cheese. Bake at 375 degrees F for 10-12 minutes or until cooked through.

Serve breadsticks with warm pizza sauce for dipping.

Makes 20 breadsticks.