Cinnamon Nut Bread

Source: Jan Taylor

1 yellow pudding cake mix
1 teaspoon almond flavoring
1 teaspoon vanilla extract
1/2 cup granulated sugar
2 teaspoons cinnamon
1/2 cup chopped pecans

Prepare cake mix according to package instructions, but add the almond and vanilla flavoring. Grease and flour 2 loaf pans. Mix together the sugar, cinnamon and nuts. Pour half of cake mix in pans. Sprinkle some of the sugar, cinnamon and nut mixture on top; then pour on the remaining cake mix. Sprinkle remaining cinnamon, sugar and nut mix on top of cake. Take a knife and swirl through cake mix. Bake according to package.