Pizza Meat Loaf

Source: Jan Taylor

1 envelope Lipton Recipe Secrets Onion Soup Mix *
2 pounds ground beef
1 1/2 cups fresh bread crumbs
2 eggs
1 small green bell pepper, chopped (optional)
1/4 cup water
1 cup pasta sauce
1 cup shredded mozzarella cheese (about 4 ounces)

Preheat oven to 350 degrees F.

In large bowl, combine all ingredients except 1/2 cup pasta sauce and 1/2 cup cheese.

In 13 x 9-inch baking or roasting pan, shape into loaf. Top with remaining 1/2 cup pasta sauce. Bake uncovered 50 minutes.

Sprinkle top with remaining 1/2 cup cheese. Bake an additional 10 minutes or until done. Let stand 10 minutes before serving.

* Also terrific with Lipton Recipe Secrets Savory Herb with Garlic Soup Mix.

Makes 8 servings.