Impossible Easy Ham and Swiss Pie

Source: Jan Taylor

1 1/2 cups cut up fully cooked ham
1 cup shredded Swiss cheese
4 medium green onions, sliced
1/2 cup Bisquick
1 cup milk
1/4 teaspoon salt
1/8 teaspoon pepper
2 eggs

Heat oven to 400 degrees F. Grease pie plate. Sprinkle ham, cheese and onions in pie plate. Stir remaining ingredients until blended. Pour into pie plate. Bake 35-40 minutes or until knife inserted in the center comes out clean. Let stand 5 minutes before serving.

Makes 6 servings.

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