Best Ever Meatloaf

Source: Jan Taylor

2 pounds ground beef
1 can cream of mushroom soup
1/2 cup uncooked oatmeal
1 small onion, finely chopped
1 egg
1 teaspoon salt
1/2 teaspoon pepper
Dash of Worcestershire sauce
1 teaspoon ketchup

Mix all together with hands. Mold and shape in loaf pans. Bake at 350 degrees F for 1 hour and 15 minutes. Remove from oven and drain grease. Cool before serving.

Serves 8.

You can add the Boston Market Topping clone of 3/4 cup tomato sauce with 2 tablespoons sugar.