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Basting Sauce
1/2 cup margarine
Cayenne pepper, to taste
3 dashes dill
1/2 cup ReaLemon® juice
4 cups brown sugar
Mix together. The sauce should be the consistency of pancake batter.
Put salmon steaks on grill or in special holder for grilling. Grill to desired doneness, basting often with sauce. Serve with extra sauce. Recipe can be reduced for a smaller amount.
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