Apple Dumplings

Serving size: 16

4 apples
2 (8 ounce) packages Pillsbury crescent rolls
1 cup granulated sugar
1 cup orange juice
1/2 cup melted butter

Preheat oven to 350 degrees F.

Peel and core apples, then slice into quarters. Wrap a crescent roll around each apple quarter. Arrange in a baking dish.

Combine juice, sugar, and butter; pour over rolls. Spoon juice over rolls several times during baking. Bake until apples are soft and rolls are cooked.

Per Serving (excluding unknown items): 238 Calories; 12g Fat (45.1% calories from fat); 2g Protein; 31g Carbohydrate; 1g Dietary Fiber; 16mg Cholesterol; 282mg Sodium

Exchanges: 1/2 Grain (Starch); 1/2 Fruit; 2 1/2 Fat; 1 Other Carbohydrates