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1 (9 ounce) package chicken breast tenders
1 (8 ounce) can crescent rolls
Cheddar cheese slices
Preheat oven to 400.
Unroll crescent rolls; separate into triangles. Top each triangle with a chicken tender and slice of cheese. Roll up, starting at wide end.
Bake on a cookie sheet for 10-12 minutes or until golden brown.
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