Peanut Butter Balls

1 cup white Karo syrup
1 cup granulated sugar
1 (12 ounce) jar creamy peanut butter
6 cups corn flakes
1 1/2 cups flaked coconut

Boil syrup and sugar over medium heat for 1 minute. After it comes to full boil, remove from heat and add peanut butter. Mix well. Add corn flakes and flaked coconut. Mix well. Let stand for about 5 minutes. Grease hands well and make mixture into walnut-size balls.

Yield: 40 to 48