Old Fashioned Cinnamon Pops

1/2 cup all-purpose flour
1/2 cup milk
2 eggs
1/4 cup butter or margarine
1 tablespoon cinnamon
1/2 cup granulated sugar

Preheat oven to 400 degrees F.

In medium bowl, mix flour, milk, and eggs until well blended. Spoon into greased mini-muffin tin, filling each cup about 1/2 full. Bake 25 minutes.

In small saucepan, heat butter, cinnamon, and sugar. Roll warm pops in butter mixture and serve.

Makes 12 Cinnamon Pops.