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1 package yeast
1 1/3 cups warm water
2 tablespoons butter or margarine, melted and cooled
1 egg, beaten
1 1/3 teaspoons salt
3 1/3 cups all-purpose flour
Dissolve yeast in warm water. Add remaining ingredients, stirring until blended well; put lid on Fix 'n' Mix bowl. Burp the lid to seal. Place in warm place for 30 minutes.
Divide dough in 2 parts and place in greased bread pans. Let rise 30 minutes.
Bake at 350 degrees F for 30 minutes.
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