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Taco Dip

8 ounces cream cheese
1 1/2 pounds ground beef
1 envelope dry taco seasoning mix
1 (10 ounce) bottle taco sauce (any brand - mild, medium or hot)

Let cream cheese warm to room temperature. Beat cream cheese, then add taco seasoning.

Brown hamburger and drain. Add hamburger to cream cheese mixture, then taco sauce. Mix well. Pour into a 9 x 13-inch pan. Bake at 350 degrees F until bubbly - about 20 minutes.

Serve with Lime Tostitos Chips.

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